Menus

BREAKFAST AVAILABLE

Monday – Friday 8 AM – 11 AM

beveragesserved on our freshly made english muffins with two poached eggs, hollandaise & crispy potatoes

  • FLORENTINE
    cream of spinach 26
  • SMOKED SALMON
    thinly sliced 32
  • LOBSTER BENEDICT
    butter poached lobster, avocado 49
  • TRADITIONAL
    smoked ham 30

beverages

  • ESPRESSO 5
  • CAPPUCCINO 5
  • TEA 4
  • SOFT DRINKS 4
  • JUICE 4
  • COFFEE 4

cocktails

  • BOTTOMLESS MIMOSAS 15
    grapefruit or orange juice
  • The Victor Hugo 14
    Beefeater Gin, Aperol, lemon juice
  • APEROL SPRITZ 14
    Aperol, Las Brisas Brut, soda water
  • MEXICO 70 15
    Pueblo Viejo Blanco, lime juice, agave,
    Las Brisas Brut
  • GIN FIZ 14
    Beefeater Gin, lemon juice, egg white
  • The Dante 15
    Casa Noble Organic , pomegranate, lime
  • BLOODY MARY 13
    Absolut Peppar, tomato, peppers, spices
  • Mexican Coffee 13
    Siete Leguas Añejo, Ancho Reyes chile,
    coffee liqueur, whipped cream